Tempeh

Tempeh starter will help you create traditional tempeh, a plant-based probiotic protein, usually made from soy. It is similar to tofu, but many people prefer tempeh due to its probiotics and higher content of protein, fiber and vitamins.

It is a great meat alternativeand can be sliced, marinated, or seasoned as desired.

With Cultures for Health's tempeh starter culture spores,you can make a supply of rich, nutty tempeh in the traditional Indonesian way!

*Current stock has a Best Before date of 09/23, but will be viable well past that date. On sale for 25% off the regular price.*