Wyeast 3787 Belgian High Gravity

Wyeast 3787 Belgian High Gravity

A classic strain selection for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range. This strain makes a great Belgian style “House” strain.

- Styles: Belgian Dubbel, Belgian Golden Strong Ale, Belgian Specialty Ale, Belgian Tripel, Bière de Garde

-  Flocculation: Medium 

- Attenuation: 74-78% 

- Temperature Range: 64-78F, 18-25C 

- Alcohol Tolerance: 11 to 12% ABV or higher