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Yeast Lalvin EC1118 5g
 
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SKU: 12162-005

Yeast Lalvin EC1118 - 5g

Lalvin EC-1118 (Prise de Mousse)™: ALL PURPOSE YEAST or CHAMPAGNE YEAST. Most widely used yeast by wine kit manufacturers.

Its strong competitive character, its ability to ferment at low temperature, good flocculation and excellent alcohol tolerance, make Lalvin EC-1118 an excellent strain to be used in a wide range of applications (such as sparkling wines, fruit wines and ciders).

Lalvin EC-1118 is also good for barrel fermentations.

 

Recommended Styles: White Wines, Red Wines, Rosé, Sparkling Wines, Fruit Wines, Cider


Our price: CA$1.40
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Yeast Lalvin BA11 50gm
 
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SKU: 12168-050

Lalvin BA11 - 50g

BA11 was selected in 1997 near Estação Vitivinicola de Barraida in Portugal. It has excellent fermentation kinetics, even at low temperatures.

It promotes clean aromatic characteristics and intensifies mouthfeel and lingering flavors in white wines. In relatively neutral white varieties, BA11 encourages the fresh fruit aromas of Tropical Fruit, Cream, Pineapple, Apricot Orange Blossom, Vanilla and Spice.

This yeast can also be used in Cider.

 

Recommended Styles: Cider, Riesling, Viognier, Sauvignon Blanc, Pinot Gris, Gewurtztraminer, Sparkling Base, Rosé


Our price: CA$11.75
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Yeast Lalvin BA11 500gm
 
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SKU: 12168-500

Lalvin BA11 - 500g

BA11 was selected in 1997 near Estação Vitivinicola de Barraida in Portugal. It has excellent fermentation kinetics, even at low temperatures.

It promotes clean aromatic characteristics and intensifies mouthfeel and lingering flavors in white wines. In relatively neutral white varieties, BA11 encourages the fresh fruit aromas of Tropical Fruit, Cream, Pineapple, Apricot Orange Blossom, Vanilla and Spice.

This yeast can also be used in Cider.

 

Recommended Styles: Cider, Riesling, Viognier, Sauvignon Blanc, Pinot Gris, Gewurtztraminer, Sparkling Base, Rosé


Our price: CA$60.90
Quantity
Yeast Vitilevure 58W3 100gm
 
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SKU: 12261-100

Vitilevure 58W3 - 100g

Vitilevure 58W3TM contributes an overall well-balanced mouthfeel with floral and fruity aromas.

Isolated during a five-year study by the INRA, this yeast was selected as the most dominant natural yeast that would enhance spicy, floral and fruit descriptors in aromatic white varietals such as Gewürztraminer and Pinot gris.

 

This yeast can also be used in ciders!

Recommended Styles: Pinot Gris, Gewürztraminer, Riesling, Viognier, Sémillon


Our price: CA$20.50
Quantity
Yeast Lalvin Opale 500g
 
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SKU: 12174-500

Yeast Lalvin Opale - 500g

Lalvin ICV OPALE is the latest natural yeast selection from the Institut Coopératif du Vin (ICV). This yeast when compared with other yeasts develops more volatile aromatic compounds resulting in intense and complex fruit aromas in premium white and rosé wines.

Lalvin ICV OPALE also shows good fermentation abilities in the high maturity grapes coming from the Mediterranean and Rhône regions. Wines fermented with this yeast give the initial impression of volume and softness, followed by round, intense mid-palate and balanced finish.

This yeast shows good fermentation abilities from high-maturity grapes which might otherwise produce more neutral wine and optimizes positive aromas in difficult hot climate whites while providing intense fruit in premium white and rosé wines.

 

Recommended Styles: Cider, White Wines, Rosé, Red Wines

 


Our price: CA$60.90
Quantity
Wyeast 4766 Cider
 
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SKU: 61400-4766

Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears, and other fruit. Allows fruit character to dominate the profile.


Our price: CA$10.35
Quantity
Yeast Lalvin W15 10kg
 
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SKU: 12155-10

Lalvin W15 - 10 Kg

W15 was isolated in 1991 from a high-quality Müller Thurgau must at the Viticulture Research Station in Wädenswil, Switzerland. 

This yeast was developed to ferment dry white and red wines at moderate speeds, where bright fruit and good structure are desired due to the production of higher levels of glycerol and succinic acid.

Very little heat is generated by W15 during fermentation, reducing the potential for formation of sulfide aromas and good osmotic tolerance has been noted for late harvest fermentations and icewine.

In white wines, Lalvin W15 helps retain bright fruit characters while optimizing mouthfeel and balance. It also performs well with both Pinot Noir and cooler climate Syrah.

W15 can also be used with Cider

 

Recommended Styles: Cider, Fruit Wines, Rosé, Gewurtztraminer, Riesling, Pinot Noir, Syrah, French Hybrids


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WLP775 English Cider Yeast
 
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SKU: 61500-775

White Labs - WLP775 English Cider Yeast


Our price: CA$11.00
Quantity
Yeast Cross Evolution 500g
 
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SKU: 12194-500

Yeast Cross Evolution - 500g

Cross Evolution is a strong fermenting yeast, from the Institute for Wine Biotechnology, Stellenbosch University in South Africa, that is ideal for aromatic white and Rosé wines with high alcohol potential, low fermentation temperatures and low nitrogen levels. 

Cross Evolution is not a genetically modified yeast but a result of a unique breeding program resulting in hybrids. 

This yeast also contributes an increased mouthfeel component resulting in aromatic wines with a balanced mouthfeel and can also be used for cider!

 

Recommended Styles: Cider, Chardonnay, Chenin blanc, Gewürztraminer, Pinot blanc, Pinot gris, Riesling, Roussanne, Sauvignon blanc and Voignier.


Our price: CA$69.50
Quantity
Anchor Exotics SPH 250g
 
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SKU: 12211

Anchor Exotics SPH - 250g

Anchor Exotics SPH is a hybrid between S. cerevisiae and S. paradoxus. S. paradoxus is the closest relative to S. cerevisiae and can be found on grapes.

White wines produced using this yeast are described as having exotic aromas and flavors, as well as good mouthfeel. It enhances guava, passion fruit, tropical and stone fruit aromas and flavors. Exotics SPH is cold sensitive and ferments at a steady rate in barrels.
 
Red wines produced using this yeast, particularly Syrah and Merlot, have shown aromas of cherry, floral, cocoa and strawberries. They are also described as full-bodied, well-balanced, complex and intense. 
 
Recommended Styles: Viognier, Chenin Blanc, Chardonnay, Shiraz, Merlot

Our price: CA$57.50
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