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Zymaflore F83 500g
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Zymaflore F83 500g


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Yeast Zymaflore F83 - 500g

Strain isolated in Italy by the University of Florence (Tuscany) for vinification of Mediterranean-type red grape varieties, particularly Sangiovese, Premium to Super Premium. 

A high glycerol producer, ZYMAFLORE® F83 has been selected for its ability to produce fruity, round, supple wines for early release on the market. Due to its short lag phase and easy implementation, ZYMAFLORE® F83 guarantees efficient and complete fermentations. 

This yeast has a high production of red fruit-type fermentation aromas.

 

Recommended Styles: Mediterrainian Style Wines, Sangiovesse

  • CA$80.00
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  • SKU
    12238-500

Yeast Zymaflore F83 - 500g

Strain isolated in Italy by the University of Florence (Tuscany) for vinification of Mediterranean-type red grape varieties, particularly Sangiovese, Premium to Super Premium.

A high glycerol producer, ZYMAFLORE® F83 has been selected for its ability to produce fruity, round, supple wines for early release on the market. Due to its short lag phase and easy implementation, ZYMAFLORE® F83 guarantees efficient and complete fermentations. 

This yeast has a high production of red fruit-type fermentation aromas.

 

Temperature: 16-20°
Fermentation Speed: Fast
Alcohol Tolerance: 16.5%
Nitrogen Needs: Low
Styles: 
  • Mediterrainian Style Wines
  • Sangiovesse
  • Keywords
    Red Fruit, High Glycerol Production, Round, Supple, Early Release
  • Recommended For:
    Sangiovese, Montepulciano
  • Species
    Saccharomyces cerevisiae
  • Alcohol Tolerance
    16.5%
  • Temperature Range
    20-30°C
  • Nitrogen Requirements
    Low
  • Brand
    Laffort, Zymaflore
  • Package Size
    500g
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