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Uvaferm BDX (Bordeaux) 50g to 10kg
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Uvaferm BDX (Bordeaux) 50g to 10kg


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Uvaferm BDX 

A French isolate used extensively in California and Australia since the late 1980’s; Enoferm BDX has perfect fermentation kinetics and does not generate a lot of heat during fermentation. 

It is highly recommended for the production of quality red wines, especially Merlot and Cabernet sauvignon, with minimum color loss and enhanced flavor and aroma.

 

Recommended Styles: Merlot, Cabernet Sauvignon, Carignane, Syrah, Zinfandel
  • CA$12.50
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  • SKU
    12198-050

Uvaferm BDX 

A French isolate used extensively in California and Australia since the late 1980’s; Enoferm BDX has perfect fermentation kinetics and does not generate a lot of heat during fermentation. 

It is highly recommended for the production of quality red wines, especially Merlot and Cabernet sauvignon, with minimum color loss and enhanced flavor and aroma.

 

Temperature: 18-30°C
Fermentation Speed: Fast
Alcohol Tolerance: 16.0%
Nitrogen Needs: Average
Styles:
  • Merlot
  • Cabernet Sauvignon
  • Carignane
  • Syrah
  • Zinfandel
  • Keywords
    Pepper, Strawberry Jam, Strong Colours, Respects Varietal Character
  • Recommended For:
    Cabernet Sauvignon, Merlot, Cabernet Franc
  • Species
    Saccharomyces cerevisiae var. cerevisiae
  • Alcohol Tolerance
    16%
  • Temperature Range
    18-30°C
  • Nitrogen Requirements
    Medium
  • Brand
    Uvaferm
  • Package Size
    50g, 100g, 500g, 10kg
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