Tannin - Pro Tanin R, 1kg

Specific proanthocyanidic tannins preparation for red wines. Lamothe-Abiet Pro Tanin R® improves colour stability and strengthens the antioxidant power, which makes the wine more stable over time.

Pro Tanin R® prevents abrupt losses of colour matter (reaction with proteins) and helps to stabilise the colour. It also has an antioxidant effect and helps to inhibit the laccase activity of botrytised grapes, protecting anthocyanins and improving their stabilisation.

Pro Tanin R® facilitates the fining and clarification of red wines, thus improving their quality and stability over time.