Categories

Brix/Specific Gravity


- Calibrated at 20°C < br/> -Brix Hydrometers are calibrated to show the percentage of sucrose by weight at 20°C. The Brix Scale is based on the following: 1° Brix = 1% sucrose by weight at specified temperature (20°C).

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    *INVENTORY REDUCTION* Hanna HI96811 - Digital Refractometer for Sugar (% Brix) Analysis in Wine, Must and Juice
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    *INVENTORY REDUCTION* Hanna HI96811 - Digital Refractometer for Sugar (% Brix) Analysis in Wine, Must and Juice
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    Alcohol Hydrometer for Distilleries (Certifiable) 780-800
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    Alcohol Hydrometer for Distilleries (Certifiable) 780-800
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    Alcohol Hydrometer for Distilleries (Certifiable) 800-820
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    Alcohol Hydrometer for Distilleries (Certifiable) 800-820
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    Alcohol Hydrometer for Distilleries (Certifiable) 820-840
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    Alcohol Hydrometer for Distilleries (Certifiable) 820-840
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    Alcohol Hydrometer for Distilleries (Certifiable) 840-860
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    Alcohol Hydrometer for Distilleries (Certifiable) 840-860
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    Alcohol Hydrometer for Distilleries (Certifiable) 860-880
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    Alcohol Hydrometer for Distilleries (Certifiable) 860-880
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    Alcohol Hydrometer for Distilleries (Certifiable) 880-900
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    Alcohol Hydrometer for Distilleries (Certifiable) 880-900
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    Alcohol Hydrometer for Distilleries (Certifiable) 900-920
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    Alcohol Hydrometer for Distilleries (Certifiable) 900-920
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    Alcohol Hydrometer for Distilleries (Certifiable) 920-940
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    Alcohol Hydrometer for Distilleries (Certifiable) 920-940
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    Alcohol Hydrometer for Distilleries (Certifiable) 940-960
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    Alcohol Hydrometer for Distilleries (Certifiable) 940-960
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    Alcohol Hydrometer for Distilleries (Certifiable) 960-980
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    Alcohol Hydrometer for Distilleries (Certifiable) 960-980
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    Alcohol Hydrometer for Distilleries (Certifiable) 980-1000
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    Alcohol Hydrometer for Distilleries (Certifiable) 980-1000
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