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Wyeast 1214 Belgian Abbey
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Wyeast 1214 Belgian Abbey


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Wyeast 1214 Belgian Abbey

A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.

 

- Styles: Witbier, Belgian Dark Strong Ale, Belgian Dubbel, Belgian Specialty Ale, Belgian Tripel, Christmas/Winter Specialty Spiced Beer

- Flocculation: medium-low 

- Attenuation: 74-78% 

- Temperature Range: 68-78° F (20-24° C) 

- Alcohol Tolerance: approximately 12% ABV

  • CA$19.95
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  • SKU
    61400-1214

Wyeast 1214 Belgian Abbey

A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.

 

- Styles: Witbier, Belgian Dark Strong Ale, Belgian Dubbel, Belgian Specialty Ale, Belgian Tripel, Christmas/Winter Specialty Spiced Beer

- Flocculation: medium-low 

- Attenuation: 74-78% 

- Temperature Range: 68-78° F (20-24° C) 

  • Brand
    Wyeast
  • Liquid or Dry?
    Liquid
  • Type of Yeast
    Ale
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