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Baird's Carastan is a British Crystal malt. Use up to 20%. It has a different flavor than American Caramel Malts and is
used in a wide variety of recipes. Stewed and then roasted at high temperature, which crystallizes the interior of each malt kernel. The result is a pale, brown-colored malt providing body, color and a sweet caramel/toffee flavor to beer. Also called Medium Cara Malt.