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Flavour Essence:
"Anisette (Pastis)" is a sweet aniseed flavored liqueur which emulsifies (becomes milky) when mixed with water.
Instructions:
Pour the contents of this bottle and 230 g of granulated sugar into a 1 L bottle.
Fill with 750 ml of 20-25% ABV store purchased distilled alcohol, or vodka.
Shake until the sugar has completely dissolved. If desired, thicken with 29 ml of Glycerine.
Makes approximately 850 ml.