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Tempeh Culture (Cultures for Health) - 4pk *By Request*
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Tempeh Culture (Cultures for Health) - 4pk *By Request*


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Tempeh starter will help you create traditional tempeh, a plant-based probiotic protein, usually made from soy. It is similar to tofu, but many people prefer tempeh due to its probiotics and higher content of protein, fiber and vitamins.

It is a great meat alternativeand can be sliced, marinated, or seasoned as desired.

With Cultures for Health's tempeh starter culture spores,you can make a supply of rich, nutty tempeh in the traditional Indonesian way!

*This culture is available by request.*

  • CA$20.75
In-store Inventory is not connected to Online Store. (We will confirm stock when you order - Or feel free to call or email us and ask. If price listed is $0, place an order to request price and lead-time.)
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  • SKU
    44335

Make rich, nutty tempeh in the traditional Indonesian way! A great source of protein and vitamin B-12, this culture is made with non-GMO soy.(Cultures for Health)

Each bag contains:

  • 4 packets of starter culture.

Instructions for using this culture are included.

  • Tempeh is fermented at 88°F (31ºC), the normal outdoor temperature in Indonesia.
  • Manufactured in Belgium.
  • This traditional food often replaces meat in dishes and can be sliced, marinated, or seasoned as desired.

Shipping and Storage Information

  • This starter is dehydrated and shipped in a barrier-sealed packet.
  • Refrigeration recommended
  • Use by date on bag.

Tempeh Starter Culture Ingredients

  • Rice, Soy beans, Rhizopus Oryzae Culture.
  • Does not contain MSG or preservatives. 
  • This product contains no GMO ingredients.
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