Categories
Previous image
WLP521 Hornindal Kveik Yeast - Next Generation
Next image
Zoom image

WLP521 Hornindal Kveik Yeast - Next Generation


Not rated yet

Now with more yeast, you get double the pitch. PurePitch® Next Generation is designed to pitch at a rate of 7.5 million cells/mL per 5 gallons/19 liters, a commercially recommended pitching rate for standard ale ranges. PurePitch® Next Generation has an improved proprietary film designed specifically for White Labs and allows for one-way off-gassing to reduce product inflation and deliver higher yeast health and longer shelf life.

WLP521 Hornindal Kveik Ale Yeast

Hornindal is a Kveik strain shared with the world by Terje Raftevold from Hornindal, Norway. It produces an intense tropical flavor and aroma with notes of fresh tangerine, mango, and pineapple, ideal to be used with fruit-forward hops.

Attenuation: 75.00-82.00
Flocculation: High
Alcohol Tolerance: High (10 - 15%)
Optimum Fermentation Temperature: 72-98 F

  • CA$24.00
In-store Inventory is not connected to Online Store. (We will confirm stock when you order - Or feel free to call or email us and ask. If price listed is $0, place an order to request price and lead-time.)
Quantity:  
Add a different product to compare
  • SKU
    61520-521

White%20Labs%20Next%20Generation%20info%

Hornindal is a Kveik strain shared with the world by Terje Raftevold from Hornindal, Norway. It produces an intense tropical flavor and aroma with notes of fresh tangerine, mango, and pineapple, ideal to be used with fruit-forward hops.

Attenuation: 75.00-82.00
Flocculation: High
Alcohol Tolerance: High (10 - 15%)
Optimum Fermentation Temperature: 72-98 F

  • Brand
    White Labs
  • Liquid or Dry?
    Liquid
  • Type of Yeast
    Kveik
Customer reviews
Please sign in to add review
There are no comments yet. Be the first to leave a comment