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Practical tool to protect wine with headspace from Pichia membranaefacens and aerobic spoilage. These anti-flor tablets consist of an inert pureparaffin support in which a natural form of mustard oil has been dissolved. Mustard oil is a volatile substance with high antiseptic properties especially with regard to aerobic microorganisms.
Use one tablet per container from 200L to 5000L capacity.
Composition:1.7% Allyl isosulphocyanate on a solid paraffin support.
Packaging:1 carton containing 40 sachets, each sachet contains 2 tablets of 7 g each.