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Chocolate Malt (Baird)
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Chocolate Malt (Baird)


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Baird Chocolate malt is used in the production of Porters and sweet Stouts. Chocolate malt has a rich chocolate and coffee flavour and aroma with a light astringency. Malted and roasted similarly to Brown malt but at higher final temperatures. Provides a rich dark color and roasted, sharp, burnt or astringent flavors, and intense chocolate and coffee notes. 

450 - 500 Lovibond.

  • CA$4.50
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  • SKU
    62703

Baird Chocolate malt is used in the production of Porters and sweet Stouts. Chocolate malt has a rich chocolate and coffee flavour and aroma with a light astringency. Malted and roasted similarly to Brown malt but at higher final temperatures. Provides a rich dark color and roasted, sharp, burnt or astringent flavors, and intense chocolate and coffee notes. 

450 - 500 Lovibond.

  • Quantity
    /kg, 25kg
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