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The Enolmaster is hands down the most popular filling system for Boutique Wineries, Craft Distilleries and countless other beverage and liquid markets for many reasons:
The Enolmaster Professional Vacuum Bottle Filler for wine, cider (non-carbonated) and other beverages is outfitted with four high-efficiency, highly accurate stainless steel filling nozzles. Using vacuum operated filling, the product is bottled while maintain its original quality. When placing the bottle under the machine, the fluid is drawn by the vacuum created inside it, without any contact between the product and pumps or mechanical components.
The Enolmaster fills about 600 bottles an hour (750ml), in perfect hygienic conditions and with no product spillage. The filling level is adjustable; once selected, it automatically fills the bottle to the desired level. In addition, the tank from which the fluid is taken for bottling can be placed up to 4 meters below the unit.
This version of the Enolmaster is intended for wine, cider (non-carbonated), and other non-viscous, still beverages below 20% Alcohol Content. For filling Spirits, see the Distillery version, 20449.
For Bottle Sizes (using standard filler heads/nozzles):
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