Flaked Rice

Rice Flakes produce a light, clean and crisp characteristic to the finished beer. Brown rice has a very neutral flavor and makes a drier beer than even corn. Adds fermentable sugars while maintaining a light character and low finishing gravity. Often used in the production of American and Japanese light lagers. 

Gluten-free. Pre-gelatinized and ready to mash! Does not require milling.

Use up to 40% as a cereal adjunct in the total grist. 1° Lovibond

Per-kg and 2.27kg/5lb bag - Briess Brewers Brown Rice Flakes

25kg bag, available by request - OIO Toasted Rice Flakes. Call for price and lead time.