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New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers
This book offers a thorough yet practical education on the theory and techniques required to produce high-quality beers using all-grain methods either at home or in a small commercial brewery.
Revised and expanded, this text includes more information on craft-brewing techniques and more information specific to lager brewing. Author Greg Noonan guides the reader through an advanced discussion on how to produce high-quality beer every time you brew.