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Named after the goddess of fruit trees, LalBrew Pomona™ produces a unique and juicy flavour profile with notes of peach, citrus, and tropical fruits. This strain was developed using advanced yeast breeding and adaptive laboratory evolution in high ABV and highly hopped IPA fermentations. The result is a fruity, stress-tolerant, and robust strain that enhances biotransformation and haze for modern IPA styles.
Beer Styles: Hop-forward beersAroma: Peach, Citrus, Tropical FruitAttenuation: 75-84%Fermentation Range: 64-72°F (18-22°C)Flocculation: MediumAlcohol Tolerance: > 10% ABV