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WLP080 Cream Ale Blend Yeast - Next Generation *By Request*
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WLP080 Cream Ale Blend Yeast - Next Generation *By Request*


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*This strain is available by request.*

Now with more yeast, you get double the pitch. PurePitch® Next Generation is designed to pitch at a rate of 7.5 million cells/mL per 5 gallons/19 liters, a commercially recommended pitching rate for standard ale ranges. PurePitch® Next Generation has an improved proprietary film designed specifically for White Labs and allows for one-way off-gassing to reduce product inflation and deliver higher yeast health and longer shelf life.

A blend of ale and lager yeast, this strain produces a classic cream ale. The blend produces a pleasing light fruity note from the ale yeast, while the lager strain produces clean pilsner-like flavors and a slightly subdued hop bitterness. This blend is known for producing subtle sulfur during primary fermentation.

- Styles: Cream Ale/Steam Beer, California Common, Kolsch, Altbier, Bitter

- Attenuation: 75-80%

- Flocculation: Medium

- Fermentation Temperature: 65-70°F (18-21°C)

- Alcohol Tolerance: Medium-High (8-12%)

  • CA$24.00
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  • SKU
    61520-080

White%20Labs%20Next%20Generation%20info%

A blend of ale and lager yeast, this strain produces a classic cream ale. The blend produces a pleasing light fruity note from the ale yeast, while the lager strain produces clean pilsner-like flavors and a slightly subdued hop bitterness. This blend is known for producing subtle sulfur during primary fermentation.

- Styles: Cream Ale/Steam Beer, California Common, Kolsch, Altbier, Bitter

- Attenuation: 75-80%

- Flocculation: Medium

- Fermentation Temperature: 65-70°F (18-21°C)

- Alcohol Tolerance: Medium-High (8-12%)

  • Brand
    White Labs
  • Liquid or Dry?
    Liquid
  • Type of Yeast
    Ale
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