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Laffort Actiflore F33 500g
Yeast Actiflore F33 - 500g
Excellent fermentation characteristics including good kinetics, low nitrogen requirements and alcohol tolerance of 16 % (v/v).
It is most suited for the production of elegant red wines like Cabernet Franc and Cabernet Sauvignon, but has been shown to produce highly complex white wines, especially when barrel fermented.
In white wines, it enhances the production of esters and varietal characteristics.
Recommended Styles: Red Wine, White Wine
Yeast Actiflore F33 500g
Excellent fermentation characteristics including good kinetics, low nitrogen requirements and alcohol tolerance of 16 % (v/v).
It is most suited for the production of elegant red wines like Cabernet Franc and Cabernet Sauvignon, but has been shown to produce highly complex white wines, especially when barrel fermented.
In white wines, it enhances the production of esters and varietal characteristics.
Temperature: (No Data)
Fermentation Speed: Fast
Alcohol Tolerance: 16.0%
Nitrogen Needs: Low
Styles:
- Red Wine
- White Wine