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Enartis Top Essence - 500g
TOP ESSENCE is a yeast recommended for fermentation of neutral white grapes to increase aromatic complexity by production of intense secondary aromas.
With adequate amino acid nutrition at the beginning of fermentation this strain synthesizes desirable pineapple, passion fruit, and grapefruit aromas. Wines are fresh and ready to drink, even shortly after alcoholic fermentation.
Recommended Styles: Young white wines obtained from grapes poor in primary aromas, Rosé wines, Late harvest sweet wines