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VitiFerm Sauvage 500g
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VitiFerm Sauvage 500g


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Viti-Ferm Sauvage - 500g
 
 
VitiFerm Sauvage BIO is a wild pure fermentation yeast (Species Saccharomyces uvarum, DSMZ 32417), which has been carefully selected from a complete organic habitat in Hermanus/South Africa.
 
In the selection process, special attention was given to select a strain with special properties in order to ferment individual white and red wines. This yeast strain has been selected due to its proven natural physiological characteristics in order to produce wines dominated by strong influence from the terroir and selected grapes. 
 
This yeast combines flavour diversity of Non-Saccharomyces yeast with fermentation security of Saccharomyces yeasts, and the flavour spectrum is significantly different to any standard yeast and reminds to a “clean” spontaneous fermentation profile. 
 
 
Recommended Styles: Red Wines, White Wines
  • CA$85.00
In-store Inventory is not connected to Online Store. (We will confirm stock when you order - Or feel free to call or email us and ask. If price listed is $0, place an order to request price and lead-time.)
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  • SKU
    12098
Viti-Ferm Sauvage - 500g
 
 
VitiFerm Sauvage BIO is a wild pure fermentation yeast (Species Saccharomyces uvarum, DSMZ 32417), which has been carefully selected from a complete organic habitat in Hermanus/South Africa.
 
In the selection process, special attention was given to select a strain with special properties in order to ferment individual white and red wines. This yeast strain has been selected due to its proven natural physiological characteristics in order to produce wines dominated by strong influence from the terroir and selected grapes.
 
This yeast combines flavour diversity of Non-Saccharomyces yeast with fermentation security of Saccharomyces yeasts, and the flavour spectrum is significantly different to any standard yeast and reminds to a “clean” spontaneous fermentation profile. 
 
THIS YEAST HAS HIGH NITROGEN REQUIREMENTS, CONSIDER ADDING DAP (LINK HERE)
 
 
Temperature: 16-32°C
Fermentation Speed: Moderate
Alcohol Tolerance: 15.0%
Nitrogen Needs: High
Styles:
  • Red Wines
  • White Wines
  • Brand
    VitiFerm
  • Package Size
    500g
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