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Zymaflore Alpha (Torulaspora Delbrueckii) - 500g
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Zymaflore Alpha (Torulaspora Delbrueckii) - 500g

Zymaflore Alpha

This non-Saccharomyces strain brings a great aromatic purity and complexity as well as good mouthfeel. Zymaflore Alpha is an excellent choice for making expressive and full bodied wines.

Zymaflore Alpha Can produce up to 10% alcohol on average. Zymaflore Alpha should be used with a S.cerevisiae to reproduce the natural ecosystem of musts in fermentation and to ensure a complete alcoholic fermentation.

Keep refrigerated.

 Recommended Styles: White Wine, Red Wine


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  • SKU
    11002-500

Zymaflore Alpha

This non-Saccharomyces strain brings a great aromatic purity and complexity as well as good mouthfeel. Zymaflore Alpha is an excellent choice for making expressive and full bodied wines.

Zymaflore Alpha Can produce up to 10% alcohol on average. Zymaflore Alpha should be used with a S.cerevisiae to reproduce the natural ecosystem of musts in fermentation and to ensure a complete alcoholic fermentation.

 
Temperature: 12-26°C
Fermentation Speed: Medium (requires Saccaroyces Cervesiae)
Alcohol Tolerance: 10.0%
Nitrogen Needs: Average
Styles: 
  • Red Wine
  • White Wine
  • Keywords
    Expressive, Full-Bodied, Complexity, Grapefruit, Tropical Fruits, Volume, Length
  • Recommended For:
    Colombard
  • Species
    Torulaspora Delbrueckii
  • Alcohol Tolerance
    10%
  • Temperature Range
    12-26°C
  • Nitrogen Requirements
    Medium
  • Brand
    Laffort
  • Package Size
    500g